- Molecular Formula :
- âC2H4O2 or CH3COOH
- HS Code :
- 29152100
- Grade :
- TraceMetal
- Ph Level :
- About 2.4
- Melting Point :
- 16.6 °C [61.9 °F])
- Molecular Weight :
- 60.052 g/mol Grams (g)
- EINECS No :
- EC Number 200-580-7
- Other Names :
- Acetasol, Vasotate, Domeboro Otic, Acid Jelly
- Density :
- 1.049 g/mL at 25 °C(lit.) Gram per millilitre (g/mL)
- Purity :
- >98% Purity
- Solubility :
- Solubile in waterâ as Fully miscible
- Form :
- Chemical structure
- Boiling point :
- â118.1°C (391.2 4K) (244.6°F)
- Storage :
- Away from heat or any sources of ignition
- Structural Formula :
- CH3CO2H
- Smell :
- Strong, distinct pungent and sour smell
- Classification :
- CH3COOH or CH3CO2H
- Chemical Name :
- Ethanoic acid OR Methanecarboxylic Acid
- CAS No :
- 64-19-7.
- Standard :
- Analytical Standard
- Type :
- Ccolorless Liquid
- Application :
- Rubber, Paints, Other, Metal, Textile Industry, Toothpastes, Oil Industry, Lubricants, Plastic, Printing Industry, Pharmaceutical, Nuclear, Fertilizer, medicine, Paper, Water Treatment, Organic Synthesis, food, Industrial
The Acetic Acid is also a colourless liquid organic compound. They sometimes called glacial acetic acid. & are the main component of vinegar apart from water. They have distinctive sour taste and pungent smell. They are also classified as a weak acid. The Acetic Acid partially dissociates in solution. Further they are considered as chemical reagent and used in industrial chemical for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. Further they are tested by our quality assurance team to ensure they are free from impurities.
Properties
- Formula: CH3COOH
- IUPAC ID: Acetic acid
- Molar mass: 60.05 g/mol
- Density: 1.05 g/cm³
- Boiling point: 118.1 °C
- Melting point: 16.6 °C
- Chemical formula: C2H4O2
- Molar mass: 60.05 g·molâ1
- Appearance: Colourless liquid
- Odor: Pungent/Vinegar-like
- Density: 1.049 g cmâ3 (l)
- Melting point: 16 to 17 °C
- Boiling point: 118 to 119 °C
- Solubility in water: Miscible
- log P: -0.28[3]
- Acidity (pKa): 4.76[4]
- Basicity (pKb): 9.24 (basicity of acetate ion)
- Magnetic susceptibility (Ï): -31.54·10â6 cm3/mol
- Refractive index (nD): 1.371
- Viscosity: 1.22 mPa s
- Dipole moment: 1.74 D
The Acetic Acid is also a colourless liquid organic compound. They sometimes called glacial acetic acid. & are the main component of vinegar apart from water. They have distinctive sour taste and pungent smell. They are also classified as a weak acid. The Acetic Acid partially dissociates in solution. Further they are considered as chemical reagent and used in industrial chemical for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. Further they are tested by our quality assurance team to ensure they are free from impurities.
Properties
- Formula: CH3COOH
- IUPAC ID: Acetic acid
- Molar mass: 60.05 g/mol
- Density: 1.05 g/cm³
- Boiling point: 118.1 °C
- Melting point: 16.6 °C
- Chemical formula: C2H4O2
- Molar mass: 60.05 g·molâ1
- Appearance: Colourless liquid
- Odor: Pungent/Vinegar-like
- Density: 1.049 g cmâ3 (l)
- Melting point: 16 to 17 °C
- Boiling point: 118 to 119 °C
- Solubility in water: Miscible
- log P: -0.28[3]
- Acidity (pKa): 4.76[4]
- Basicity (pKb): 9.24 (basicity of acetate ion)
- Magnetic susceptibility (Ï): -31.54·10â6 cm3/mol
- Refractive index (nD): 1.371
- Viscosity: 1.22 mPa s
- Dipole moment: 1.74 D
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